The Three Olives restaurant is guided by co-owners David Rotter & Executive Chef Robert Hilsky. Head Chef Luis Leon and Grillsmith Ryan Alexander create a seasonal menu using local produce and seafood.
The dining room at Three Olives offers a unique atmosphere with upscale decor and cozy booths, perfect for a romantic date night or dinner with friends. We cater to all our guests, offering a formal dining experience in a relaxed setting.
Enjoy signature cocktails in our piano bar, ideal for pre-dinner socializing, or end your evening with a nightcap while listening to beautiful live piano entertainment.
Find a delicious meal at Three Olives restaurant.
We offer a vast range of menu options to delight even the most discerning taste buds. Our modern American cuisine brings a Northern Italian flair to create unforgettable dishes that you’ll love returning to. From fresh tasty grilled seafood wonders to our renowned comfort food options, you’ll truly be pleased with all we have in-store. We also use only the freshest ingredients throughout the year, which means our menus change regularly to bring you the season’s finest produce. As well as this, we offer special seasonal menus all through the year too. VIEW MENUS
If you have an allergy or food intolerance, please let us know prior to placing your order.
MAKE RESERVATIONS TODAY: 727-393-1703